Fruits and Vegetables BINGO Word Scramble

edited by Anonymous

Review BINGO for the Fruits and Vegetables Unit in Food Studies 10


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Fruits and Vegetables BINGO Word Scramble

Scrambled WordsAnswer PatternClues
opesm___ ___ ___ ___ ___Fruit with a core
updesr___ ___ ___ ___ ___ ___Fruit with a single large seed
rbsreei___ ___ ___ ___ ___ ___ ___Fruit with tiny seeds in the flesh
triucs___ ___ ___ ___ ___ ___Fruits with a strong fragrance
olnsem___ ___ ___ ___ ___ ___Fruit from the gourd family
itcoarlp___ ___ ___ ___ ___ ___ ___ ___Fruit that can't survive in frost
easprg___ ___ ___ ___ ___ ___A cluster fruit
naaanb___ ___ ___ ___ ___ ___Fruit with a curved shape
chepa___ ___ ___ ___ ___Fruit with a fuzzy skin
reap___ ___ ___ ___Fruit with a narrow top and large bottom
terbryarsw___ ___ ___ ___ ___ ___ ___ ___ ___ ___Fruit with seeds on the outside
aoptto___ ___ ___ ___ ___ ___Example of a tuber vegetable
innoo___ ___ ___ ___ ___Example of a bulb vegetable
cyerle___ ___ ___ ___ ___ ___Example of a stem vegetable
rtpnui___ ___ ___ ___ ___ ___Example of a root vegetable
uelettc___ ___ ___ ___ ___ ___ ___Example of a leaf vegetable
orcn___ ___ ___ ___Example of a seed vegetable
mttaoo___ ___ ___ ___ ___ ___Example of a fruit vegetable
obrolcic___ ___ ___ ___ ___ ___ ___ ___Example of a flower vegetable
eragno___ ___ ___ ___ ___ ___Example of a citrus fruit
ppael___ ___ ___ ___ ___Example of a pome
puclaoneta___ ___ ___ ___ ___ ___ ___ ___ ___ ___Example of a melon
paeelppni___ ___ ___ ___ ___ ___ ___ ___ ___Example of a tropcial fruit
mplu___ ___ ___ ___Example of a drupe
bylbeerur___ ___ ___ ___ ___ ___ ___ ___ ___Example of a berry fruit
ufitr___ ___ ___ ___ ___The part of the plant that holds the seeds
rcuirocsuef___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___Vegetables that reduce the risk of cancer
caeterotnaeb___ ___ ___ ___-___ ___ ___ ___ ___ ___ ___ ___Used byt the body to make Vitamin C
nasaeols___ ___ ___ ___ ___ ___ ___ ___Fruits and vegetables only available at certain times of the year
ublb___ ___ ___ ___Made from layers of fleshy leaves surrounding a stem
veseal___ ___ ___ ___ ___ ___The part of the plant where photosynthesis occurs
orto___ ___ ___ ___Plant part that obtains water
rsmmie___ ___ ___ ___ ___ ___Cooking in a small amount of water
irgfny___ ___ ___ ___ ___ ___The least healthy way to cook
uaest___ ___ ___ ___ ___High heat cooking using a small amount of fat
ahocp___ ___ ___ ___ ___Cokking method that usually combines vegetables with meat
vconceennie___ ___ ___ ___ ___ ___ ___ ___ ___ ___ ___Ready made form of fruits and vegetables
 

Fruits and Vegetables BINGO Word Scramble Solution

Scrambled WordsAnswer PatternClues
Pomes_P_ _o_ _m_ _e_ _s_Fruit with a core
Drupes_D_ _r_ _u_ _p_ _e_ _s_Fruit with a single large seed
Berries_B_ _e_ _r_ _r_ _i_ _e_ _s_Fruit with tiny seeds in the flesh
Citrus_C_ _i_ _t_ _r_ _u_ _s_Fruits with a strong fragrance
Melons_M_ _e_ _l_ _o_ _n_ _s_Fruit from the gourd family
Tropical_T_ _r_ _o_ _p_ _i_ _c_ _a_ _l_Fruit that can't survive in frost
Grapes_G_ _r_ _a_ _p_ _e_ _s_A cluster fruit
Banana_B_ _a_ _n_ _a_ _n_ _a_Fruit with a curved shape
Peach_P_ _e_ _a_ _c_ _h_Fruit with a fuzzy skin
Pear_P_ _e_ _a_ _r_Fruit with a narrow top and large bottom
Strawberry_S_ _t_ _r_ _a_ _w_ _b_ _e_ _r_ _r_ _y_Fruit with seeds on the outside
Potato_P_ _o_ _t_ _a_ _t_ _o_Example of a tuber vegetable
Onion_O_ _n_ _i_ _o_ _n_Example of a bulb vegetable
Celery_C_ _e_ _l_ _e_ _r_ _y_Example of a stem vegetable
Turnip_T_ _u_ _r_ _n_ _i_ _p_Example of a root vegetable
Lettuce_L_ _e_ _t_ _t_ _u_ _c_ _e_Example of a leaf vegetable
Corn_C_ _o_ _r_ _n_Example of a seed vegetable
Tomato_T_ _o_ _m_ _a_ _t_ _o_Example of a fruit vegetable
Broccoli_B_ _r_ _o_ _c_ _c_ _o_ _l_ _i_Example of a flower vegetable
Orange_O_ _r_ _a_ _n_ _g_ _e_Example of a citrus fruit
Apple_A_ _p_ _p_ _l_ _e_Example of a pome
Cantaloupe_C_ _a_ _n_ _t_ _a_ _l_ _o_ _u_ _p_ _e_Example of a melon
Pineapple_P_ _i_ _n_ _e_ _a_ _p_ _p_ _l_ _e_Example of a tropcial fruit
Plum_P_ _l_ _u_ _m_Example of a drupe
Blueberry_B_ _l_ _u_ _e_ _b_ _e_ _r_ _r_ _y_Example of a berry fruit
Fruit_F_ _r_ _u_ _i_ _t_The part of the plant that holds the seeds
Cruciferous_C_ _r_ _u_ _c_ _i_ _f_ _e_ _r_ _o_ _u_ _s_Vegetables that reduce the risk of cancer
Beta-carotene_B_ _e_ _t_ _a_-_c_ _a_ _r_ _o_ _t_ _e_ _n_ _e_Used byt the body to make Vitamin C
Seasonal_S_ _e_ _a_ _s_ _o_ _n_ _a_ _l_Fruits and vegetables only available at certain times of the year
Bulb_B_ _u_ _l_ _b_Made from layers of fleshy leaves surrounding a stem
Leaves_L_ _e_ _a_ _v_ _e_ _s_The part of the plant where photosynthesis occurs
Root_R_ _o_ _o_ _t_Plant part that obtains water
Simmer_S_ _i_ _m_ _m_ _e_ _r_Cooking in a small amount of water
Frying_F_ _r_ _y_ _i_ _n_ _g_The least healthy way to cook
Saute_S_ _a_ _u_ _t_ _e_High heat cooking using a small amount of fat
Poach_P_ _o_ _a_ _c_ _h_Cokking method that usually combines vegetables with meat
Convenience_C_ _o_ _n_ _v_ _e_ _n_ _i_ _e_ _n_ _c_ _e_Ready made form of fruits and vegetables
 

Words used in this Word Scramble

#WordsClues
1PomesFruit with a core
2DrupesFruit with a single large seed
3BerriesFruit with tiny seeds in the flesh
4CitrusFruits with a strong fragrance
5MelonsFruit from the gourd family
6TropicalFruit that can't survive in frost
7GrapesA cluster fruit
8BananaFruit with a curved shape
9PeachFruit with a fuzzy skin
10PearFruit with a narrow top and large bottom
11StrawberryFruit with seeds on the outside
12PotatoExample of a tuber vegetable
13OnionExample of a bulb vegetable
14CeleryExample of a stem vegetable
15TurnipExample of a root vegetable
16LettuceExample of a leaf vegetable
17CornExample of a seed vegetable
18TomatoExample of a fruit vegetable
19BroccoliExample of a flower vegetable
20OrangeExample of a citrus fruit
21AppleExample of a pome
22CantaloupeExample of a melon
23PineappleExample of a tropcial fruit
24PlumExample of a drupe
25BlueberryExample of a berry fruit
26FruitThe part of the plant that holds the seeds
27CruciferousVegetables that reduce the risk of cancer
28Beta-caroteneUsed byt the body to make Vitamin C
29SeasonalFruits and vegetables only available at certain times of the year
30BulbMade from layers of fleshy leaves surrounding a stem
31LeavesThe part of the plant where photosynthesis occurs
32RootPlant part that obtains water
33SimmerCooking in a small amount of water
34FryingThe least healthy way to cook
35SauteHigh heat cooking using a small amount of fat
36PoachCokking method that usually combines vegetables with meat
37ConvenienceReady made form of fruits and vegetables

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